Description
🌿 Why choose our bison terrine – a Canadian specialty?
Bison meat is at the heart of North American gastronomy. Renowned for its intense flavor, it is naturally high in protein yet low in fat. 💪 To guarantee a creamy texture, we combine 25% bison meat with pork belly from France. This combination provides an irresistible melt-in-the-mouth texture, subtly enhanced by a note of Cognac. ✨
Choosing this bison terrine – a Canadian specialty– means opting for a healthy, authentic product. The hermetically sealed glass verrine 🥫 effectively protects the freshness of the ingredients and preserves the woody aromas of the game meat for 5 years (DDM).
💡 Tasting tips for an original aperitif
To enjoy this specialty to the full, we recommend serving it fresh. Here are a few ideas to impress your guests:
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🥖 On toast: Spread the terrine generously on toast or rye bread.
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🍁 Food pairings: Marry it with a maple onion confit to create a typical Quebec sweet-savory contrast.
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🥗 As an elegant starter: Serve with a crisp green salad and a few crushed walnuts.
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🎁 Gift idea: Slip this verrine into a Canadian gift basket to offer your loved ones a memorable gustatory journey.
📦 Composition and practical information
We prefer a short, transparent list of ingredients, with no artificial additives. ✅
| Features | Product details |
| Net weight ⚖️ | 90 g |
| Ingredients 📝 | Pork throat* (France), bison meat 25%, poultry liver, MILK, EGGS, salt, Cognac, spices, natural flavourings. |
| Shelf life ❄️ | 5 years at room temperature (cool, dry place). |
| After opening 🕰️ | Keep refrigerated and consume within 2 days. |
